Pressed Pork Recipe
Pressed Pork RecipeIngredients:500 g belly pork2.5 litres water2 tablespoons fermented soy paste2…
Pumpkin Porridge (Congee) Recipe
Pumpkin Porridge (Congee) RecipeIngredients:2 tablespoons glutinous rice, soaked for 1 hour then…
Radish Salad Recipe
Radish Salad RecipeIngredients:200 g white radish, shredded or julienned1 teaspoon salt1 tablespoon…
Rice Mixed Vegetables Beef Recipe
Rice Mixed Vegetables Beef RecipeIngredients:450 g Japanese rice100 g ground or chopped…
Rice with Mushrooms Recipe
Rice with Mushrooms RecipeIngredients:250 g fresh mushroolms1 tablespoon vegetable oil1 tablespoon sesame…
Sautéed Dried Anchovies Recipe
Sautéed Dried Anchovies RecipeIngredients:50 g dried anchovies1 tablespoon cooking wine1 tablespoon light…
Seafood with Scallions Recipe
Seafood with Scallions RecipeIngredients:10 oysters, shucked5 medium shrimps, peeled10 clams, shelleda pinch…
Korean Beef Stir-Fry Recipe
Korean Beef Stir-Fry RecipeIngredients:1/2 tablespoon cooking oil3 tablespoons minced garlic1 carrot, sliced1…
Seasoned Spinach Recipe
Seasoned Spinach RecipeIngredients:150 g spinach, roots discarded and cut into 2 parts,…
Korean Kim Chi Recipe
Korean Kim Chi RecipeIngredients:2 heads chinese cabbage, cut lengthwise in half300 g…