Satay-Flavored Roast Chicken Recipe

Satay-Flavored Roast Chicken RecipeIngredients:1 x 1.5 kg chicken1 medium onion, roughly chopped1 clove garlic2 fresh red chilies, seeded and chopped2 cups coconut milk2 teaspoons ground coriander1 1/2 teaspoons ground cumin1/2

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Breakfast & Dinner

Hot and Sour Seafood Soup Recipe

Hot and Sour Seafood Soup Recipe(Ikan Asam Pedas Recipe)Ingredients:1 whole fish, about 1 kg, cleaned and cut into roughly equal slices,  use red mullet, snapper or mackerelsalt to tasteFreshly crushed

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Pork Dumplings Soup Recipe

Pork Dumplings Soup Recipe(Wantan Soup Recipe)Ingredients: Serves 51½ tablespoons dried shrimps or haybee, soaked in 1 cup water until softened1

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Pork in Dark Soy Sauce Recipe

Pork in Dark Soy Sauce RecipeIngredients: Serves 4500g pork belly or pork with skin or chicken pieces15 cloves garlic, peeled

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Poached Shrimps ala Katong Recipe

Poached Shrimps ala Katong RecipeIngredients: Serves 4500g fresh live grey shrimps(instead of shrimps, you can use mussels or clams)3 fresh

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Pepper Steak Recipe

Pepper Steak RecipeIngredients: Serves 44 fillet steaks or sirloin steaks, each weighing 200 to 250g1 teaspoon freshly-ground black pepper to

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Mapo Tofu Recipe

Mapo Tofu RecipeIngredients: Serves 4600g soft tofu½ cup minced pork1½ to 2 tablespoons hot chili soybean paste or dou ban

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Mee Rebus Recipe

Mee Rebus Recipe(Chinese yellow noodles and soya bean cakes in a spicy sweet potato gravy recipe)Ingredients: Serves 8-10500 g (1

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