Lobster with Savory Sauce Recipe

Lobster with Savory Sauce Recipe

(Kung Phao Recipe)

4 medium-sized lobsters

1½ tablespoons chopped garlic

1 tablespoon sugar

½ teaspoon salt

½ cup hot water

½ tablespoon chopped chilies

1 teaspoon chopped fresh coriander

2 tablespoons lime juice

banana leaf (or foil)

Method:

Clean the lobsters, wrap each in banana leaf and tie well.  Grill over a charcoal fire about 15 minutes.  Serve with the sauce.  Heat the sugar and water in a saucepan over low heat, stirring until the sugar is dissolved.  Turn off the heat, add the salt and stir well.  Remove from heat and allow to cool; then add the rest of the ingredients and mix thoroughly.