Rice Pudding Recipe(Indian) |
Ingredients: |
440 g can creamed rice 1/2 cup unsalted pistachios 1/4 teaspoon ground cardamom 1/4 teaspoon ground nutmeg 1 teaspoon rosewater (can be found near essences in the supermarkets) |
Method: In a bowl, mix a 440 g can creamed rice, chopped unsalted pistachios, ground cardamom and ground nutmeg and rosewater together. Top with chopped pistachios and serve. |
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