Northern Sulawesi Five-Spice Paste Recipe
Northern Sulawesi Five-Spice Paste RecipeIngredients:250 g shallots, peeled and sliced120 g garlic,…
Fragrant Rice Recipe
Fragrant Rice RecipeIngredients:4½ cups coconut milk½ teaspoon ground black pepper1 teaspoon finely…
Fresh Carrot and Cucumber Salad Recipe
Fresh Carrot and Cucumber Salad RecipeIngredients:1 carrot2 cucumbers2 tablespoons white sugar80 ml…
Sesame Walnuts Recipe
Sesame Walnuts RecipeIngredients:¼ cup white sesame seeds12¼ cups water450 g freshly shelled…
Shallow-Fried Salmon Cakes Recipe
Shallow-Fried Salmon Cakes RecipeIngredients:80 g salmon fillet60 g shrimpsIngredients A:½ egg white,…
Shanghainese-Style Hot & Sour Soup Recipe
Shanghainese-Style Hot & Sour Soup Recipe(Chinese Soup Recipes)Ingredients:Seasoning 1:2 tablespoons light soy…
Shrimp Omelet (Egg Fu Yung) Recipe
Shrimp Omelet (Egg Fu Yung) RecipeIngredients:8 large fresh eggs at room temperature1…
Smithfield Ham Recipe
Smithfield Ham Recipe(For Tuei)Ingredients:One 1.1 kg slab Smithfield ham, cross-cut to include…
Spicy Spareribs Recipe
Spicy Spareribs Recipe(Chinese Recipe)Ingredients:1 kg Chinese-style pork spareribs1 egg, beaten2-3 tablespoons plain…
Spring Rolls (Chun Geun) Recipe
Spring Rolls (Chun Geun) RecipeIngredients:100 g shrimps, shelled, de-veined, and julienned80 g…