|Broccoli Fried Balls Recipe|
|For broccoli:||For coating:|
|20 broccoli florets||1 cup chickpea flour|
|1 tablespoon soy sauce||½ cup plain flour|
|1 tablespoon vinegar||A big pinch of soda-bicarbonate|
|1 teaspoon chili sauce||¼ teaspoon black pepper powder|
|Salt to taste||Oil for deep-frying|
|Salt to taste|
|For sweet and sour relish:|
|1 cup water|
|¼ cup sugar|
|2 tablespoons vinegar|
|1 tablespoon coarse powder of roasted peanuts or cashew nuts|
|1 teaspoon roasted sesame seeds|
|¼ teaspoon red chili powder|
- Mix soy sauce, vinegar, chili sauce, and salt in a vessel. Add broccoli florets into this mixture and keep aside for ½ an hour.
- Mix all the coating ingredients in a bowl and add water to make a thick batter. Leave aside for ½ an hour.
- Dip each broccoli floret in the batter and deep fry to get golden-colored broccoli balls.
- For the relish, put all the relish ingredients in a bowl pot and boil until it reduces to half its quantity. Cool it.
- Serve broccoli balls with sweet and sour relish.
Get ready to indulge in the deliciousness of our Broccoli Fried Balls recipe
This delightful dish features tender broccoli florets infused with a tantalizing combination of soy sauce, vinegar, chili sauce, and a touch of salt. Coated with a crispy chickpea flour batter, these golden-colored broccoli balls are a savory treat that will leave you craving more.
To prepare this delectable creation, we begin by marinating the broccoli florets in the flavorful mixture of soy sauce, vinegar, chili sauce, and salt. Allowing the broccoli to soak up the savory goodness ensures each bite is bursting with delightful taste.
Next, we whisk together the ingredients for the coating, creating a thick batter that will lend a satisfying crunch to the broccoli balls. As the batter rests, it becomes the perfect texture for enveloping the marinated florets.
With the broccoli florets now coated in the batter, they take a quick plunge into hot oil for deep frying. Watch as they transform into crispy and golden balls, their irresistible aroma filling the kitchen.
For the finishing touch, we present a sweet and sour relish to accompany the broccoli balls. A delightful blend of water, sugar, vinegar, coarse powder of roasted peanuts or cashew nuts, roasted sesame seeds, and red chili powder creates a symphony of flavors that complements the savory broccoli balls.
Serve our Broccoli Fried Balls with the sweet and sour relish, and get ready to relish a delectable snack or appetizer that will delight your taste buds and captivate your guests. Whether it’s a party, a family gathering, or a quiet evening, these crispy and flavorful broccoli balls are sure to be a hit.